it us

Our Menu


  • Assorted “bruschette”(Tuscan Toast)  with tipical toppings
  • Soufflé of Vegetables with Cheese sauce and Caramelized Cherry Tomatoes
  • Buffalo Mozzarella with fresh Tomatoes and Basil
  • Selection of  Tuscan Cold Cuts
  • Patè di fegatini nel coccio cortonese
  • Pecorino wrapped with Pancetta and Sage in Pasta Fillo and Honey Sauce
  • Selection of Assorted Cheeses with Homemade Mustards or Marmelades
  • Layers of Eggplant with Cherry Tomatoes, Mozzarella cheese and fresh Basil sauce
  • Al Pozzo Antico” Vegetarian Apetizer dish
  • “Al Pozzo Antico”  starter dish with a selection of Cold cuts and hot Crostini
  • Tagliere del Cacciatore
  • Cheeses Fondue with trouffle and hot Crostini min. 2 persone

First Courses

  • Traditional Tuscan Bread and Vegetable Soup
  • Macaroni with Granma's Tuscan Meat  Sauce
  • Hand-made thick spaghetti in Rosemary Cream Sauce with smoked bacon and tomato
  • Cheese Ravioli with crunchy Almonds
  • Little gnocchi with vegetables
  • Polenta or Tagliatelle with wild boar sauce
  • Tagliatelle with Porcini Mushroom
  • Risotto with Porcini Mushrooms 
  • Risotto with Truffle
  • Tagliolini pasta with fresh Truffles

Main Courses

  • Grilled Sausage with sweet Cherry Tomatoes
  • Thick sliced Zucchini and Crunchy Parmesan cheese and Almonds
  • Chicken Thinly sliced with Marsala Sauce or Fresh Lemon Sauce
  • Shreaded Beef with Porcini Mushrooms 
  • Filet of Pork
  • Grilled Beef  Fillet
  • Basket of Meat with fresh Ricotta and Truffle
  • Traditional Sliced Roast Sirloin with Rosemary and Green Pepper
  • Sliced Roast Sirloin with Arugula, Cherry Tomatoes and Parmesan
  • Fillet of Beef  with Chianti wine sauce
  • Sliced Roast Sirloin with Porcini Mushrooms
  • Sliced Roast Sirloin with Truffle
  • Chianina Beef Steak

Side Dishes

  • Carpaccio of Zucchini and Arugola
  • Selection of Seasonal salads
  • Sauteed green beans with garlic and olive oil
  • Grilled Vegetables
  • Baked Potatoes
  • Beans with Tomato sauce and Sage 


  • Seasonal Fruit compote
  • Cream Brulee
  • Citrus Sorbet
  • Fresh Fruits Mousse
  • Tiramisù
  • Chocolate Cake with Heart of Dark Chocolate and Raspberry
  • Tuscan handmade biscotti cookies with Vin Santo
  • Spogecake filled with ice cream, traditional Tuscan dessert
locanda al pozzo antico
Via Ghini, 12 - 52044 Cortona (AR)
Tel. 0575 62091
  • Dal lunedì al giovedì:
  • Pranzo: 12:00 - 14:30
  • Cena: 18:00 - 23:30
  • Dal venerdì alla domenica:
  • Pranzo: 11:30 -15:00
  • Cena: 18:00 - 24:00